Love Italian Life - "Food is a powerful vehicle to help educate people to eat better, respect the environment and make them aware of their history". A quote from 3 Michelin starred
Bulgari Hotels & Resorts - Il Ristorante - Niko Romito uses organic olive oil called Formica Alta, produced by Giovanni Bulgari in central Italy's Mediterranean coast. Intensely gold, it has hints of
Cooking with creativity. Joining the latest episode of the B*Maestro Podcast is three-Michelin-starred chef, Niko Romito. Discussing Italy's rich... | By Bulgari | Facebook
paris, #BulgariHotelParis, #bulgarinikoromitoparis, #bulgarihotels | Video | By Bulgari Il Ristorante - Niko Romito Milano | Facebook
![Watch Garden Chef Niko Romito as he takes you on a tour around his Reale restaurant garden in Abruzzo, Italy | food | Agenda | Phaidon Watch Garden Chef Niko Romito as he takes you on a tour around his Reale restaurant garden in Abruzzo, Italy | food | Agenda | Phaidon](https://www.phaidon.com/resource/9780714878225-fbcat.jpg)